How to make Cream of Spinach Soup. Very tasty and exotic I will make it as often as possible. FAT. Add spinach, season to taste, and cook for another 5 min. Top each portion with a spoonful of yogurt and some diced salmon (or trout). I look at myself and we both instantly crack up laughing.. hahaha! I see spinach leaves on the ceiling, I can also see a long night cleaning up .. 1/2 cup heavy whipping cream. I go back to the kitchen and it’s like the spinach soup just hit the fan.. Reviewed by millions of home cooks. I touch it.. it’s still hot! Cool slightly, Spinach soup is also delicious without cream or butter. Get one of our Spinach and yogurt soup recipe and prepare delicious and healthy treat for your family or friends. Please go to the Instagram Feed settings page to connect an account. feeeww!! cream of spinach soup served with yogurt balls and a crusty sourdough cob, afoodiesaffairs.com http://afoodiesaffairs.com/, Copyright 2016 A Foodie's Affairs | All Rights Reserved | Designed by, This error message is only visible to WordPress admins, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), View afoodiesaffairs’s profile on Facebook, View afoodiesaffairs’s profile on Twitter, View afoodiesaffairs’s profile on Instagram, View afoodiesaffairs’s profile on Pinterest, A SPICY GRILLED CHICKEN WITH MOGHRABIEH COUSCOUS SUMMER SALAD, SPICY BUTTERFLIED CHICKEN ROAST WITH GARLIC AND LEMON, THE MIDDLE EASTERN PANCAKES ‘KATAYEF’ (refined sugar free), 250 g of trimmed spinach, chopped or just as is, Sea salt and freshly cracked pepper to taste (1-2 teaspoons of sea salt), yogurt balls for serving (optional) you can use feta cheese too, crusty bread of your choice(I used sourdough cob). that one. Add the origanum and nutmeg. Diet cream of spinach soup with natural yogurt. I get my chicken stock out and start to cut onions, crush garlic and wash the spinach.. it really takes no time to prepare this soup if you have a stock ready, or if you’re just having a normal day. Cover the saucepan and cook for about 15 mins. Add the potato, broth, salt and pepper and bring to a boil. I love it! So, I finish cooking it and then the time comes when I have to wait for the soup to cool down before blending! emm.. it’s ok .. no I should wait.. but .. actually, it should be fine if I do it in two batches.. “background noise”  muuuum I’m staaaarving!! Try them out! Garnish and serve hot. EatSmarter has over 80,000 healthy & delicious recipes online. But I was wondering, why don’t just use and immersion blender? If you can get past the somewhat nasty appearance of this dark green soup it actually tastes pretty good. We did use fresh spinach right out of the garden & not frozen. ), then stir in milk, and adjust seasonings. cream .. check! … Optional: Chive Greek Yogurt (to top off your bowl of soup) 1 cup of 0% greek yogurt; 1 Tablespoon of chives, minced; 1/2 Tablespoon of fresh thyme, minced; Directions: Steam the chopped broccoli (stove top or microwave). Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? i will make it again. with a red garnish such as tomatoes or red peppers this could be a fun holiday dish! Safer and faster. 1. Hope you like it as much as we do .. ciao! PREP & COOK TIME. Cover, reduce heat to medium low, return soup to cleaned saucepan, add cream and season with salt and pepper to taste. Directions. Your daily values may be higher or lower depending on your calorie needs. Simmer for 45 minutes. Stir to let the spinach wilt down into the soup and let simmer for just a few minutes. We won't make it again. I also used fresh bagged spinach here, but you can substitute for one 10 oz piece of frozen spinach… In a medium pot over medium heat, heat the oil until shimmering. I have to admit though, it was a really good laugh that I needed at the end of this reeeally messy day! Minted Spinach Soup with Ras El Hanout Carrots & Yogurt. Return to the saucepan, and whisk in yogurt. ), heavy cream, chicken (or vegetable) broth and parmesan cheese. Info. Add the feta cheese, salt and pepper. 420. Purée the soup (very carefully! Topped it with a tablespoon of sour cream and some bacon bits. Not bad to go with a sandwich. I'm currently discovering the happiness that a pan, a shovel and my camera can bring to my heart. I’m looking in the fridge, garbage bin, behind the cabinet.. everywhere… errrg! is the food ready?? Stir in the flour, salt, tarragon, nutmeg and cayenne, and heat until fragrant. Serve with a twirl of cream. Add veggie broth, tomato paste if using, basil, and pepper. he’s like: yesss! See more ideas about Soup, Soup recipes, Cooking recipes. thanx for the visit let me know how you go . Stir in spinach (undrained) and chicken broth. Add the reserved stock and season with salt and pepper. a good 20 mins until I finally find it on one of the pantry shelves .. what the hell? I’m preparing my bread and yogurt and I can smell something burning!! This delicious balsamic soup is perfect for winter pleasures and can be eaten as a light meal or as an appetizer with dinner. Thanks Stir in half the spinach, cover, and simmer for 10 more minutes. May 12, 2020 - This one pot Creamy Broccoli Spinach Soup takes less than 30 minutes to make and is low carb and gluten free! Stir in spinach (undrained) and chicken broth. Heat through, but do not boil. 2-3 cups baby spinach, rough chopped. Add comma separated list of ingredients to include in recipe. Apr 11, 2019 - Creamy Broccoli Spinach Soup With Greek Yogurt. Jul 12, 2019 - Creamy Broccoli Spinach Soup With Greek Yogurt. Comes together in less than an hour and it is perfect for fall and winter. An easy one pot soup that is loaded with fiber and nutrients. Spinach and yogurt soup recipe. no .. only one step left and I am done! I run to the stove and put the small fire out before it gets bigger.. Morteza, Hi Morteza, thanks regarding the immersion blender its a fantastic way to blend soups I love it, the spinach I used here though was the English one which was big in size and I thought it would be easier to use the normal blender, but if you are using the common baby spinach leaves for this recipe, by all means use the immersion blender when the soup cools down. An easy healthy dinner! Advertisement. Add the onion, and cook until tender, stirring occasionally. Sprinkle with chives and serve. Remove the soup from the heat, and puree in a food processor or blender in batches. I like the idea of having spinach with yogurt and believe me i was not dissappointed at all great taste!!! Break the toast into pieces and add it, too. Good, got them all! Fresh homemade cream of spinach soup in wooden bowl, fresh spinach leaves above, photographed overhead on dark wood with natural light ; Fresh homemade cream of spinach soup in rustic bowl, wooden spoon and fresh spinach leaves on the side, photographed overhead on dark … did this just happen??? Similar Photos See All. 7g. Information is not currently available for this nutrient. It was definitely one of these days. Notes: For a lighter and less creamy soup, leave out the milk. I pour the first batch in my small blender (too lazy to do it in the bigger one), I see the steam coming out and still I put the lid on and push the start button … SPLASH!! This vegan, creamy spinach soup is nut-free, healthy and also known as creamy spinach soup. I used fresh spinach rather than frozen and I substituted sour cream and some leftover cottage cheese for the yogurt. Nutrient information is not available for all ingredients. Gonna make this one. And easy! I love making soup with fresh tomatoes but, unfortunately they are not in … Hi, love the blog and the story. Absolutely delicious. turn the heat off, stir in the spinach and leave to cool for at least 20 mins. I get my ingredients out, making sure I got them all, thinking there is no way I’m getting out of this comfy pyjamas, just to go buy a missing ingredient, forget it! Add onions. I think it’s ok now .. Step 2. So, my husband is away for work, my daughter is away too on a school camp for the first time, and I’m staying home on a cold winter night with my youngest, trying to think of something super quick to cook for dinner but can’t really decide, so I ask my son: what would you like for dinner… he goes: something warm I go: soup and bread? Creamy Tomato And Spinach Soup – made with canned tomatoes, fresh spinach and herbs, garlic and a splash of cream. PROTEIN. Just a thought. Use a hand blender to mix the soup smooth. heat oil in a saucepan, cook onion for 2 mins or until softens. An easy healthy dinner! Our most trusted Cream Of Spinach Soup With Yogurt recipes. Thank you for stopping by my space. Surprisingly delicious! blend or process soup, in batches, until smooth. I have one favourite knife, I’ve had it for years and I simply cannot function in the kitchen with out it. I can’t find it! Puree until smooth and pour soup back into same saucepan to reheat. garlic .. check! Add the spinach and gently fry with a lid on for 5 minutes. Image Editor Save Comp. Add the beans, along with the liquid from the can, potatoes and half of the stock, cover, bring to the … Transfer mixture to a blender. i amped it up with a ton of garlic and parmesan. A good soup for a weekend lunch, accompanied by tuna sandwiches and crisp radishes! This recipe's a keeper! Feb 8, 2017 - Creamy Broccoli Spinach Soup With Greek Yogurt. 25 min. add potatoes, stir and then add the stock and water. I’ve mentioned many times that tomato soup is one of my favorites. This soup is made by sautéing shallots and garlic in butter and then adding a bit of flour (for thickening), a pound of spinach (sounds like a lot but we all know that the spinach elves make them shrink when they cook! saying to myself : it could have been worse at least we are safe .. fewww! Now back to the soup .. I was drawn to this recipe because I'm a vegetarian and also because I had some plain yogurt I needed to use up. I will be making it again. Learn how to cook great Spinach and yogurt soup . Cashews High-Protein Blender Root Vegetables Nuts Leafy Greens Coconut Chickpeas Carrot Beans/Legumes Soup <600 Calories Middle Eastern Quick and Easy Gluten-Free Soy-Free Dinner. Ask anyone from Michigan and this is the pizza they have been devouring for decades. Using a wooden spoon or ladle, push the mixture through the sieve, into the soup. Cold weather means it is time for some homemade soup. bring to the boil and then reduce heat, simmer, covered for 15-20mins until potato is tender. I loved it! I am an Egyptian/Australian whole food lover, a wife, and a mother of two. Here I will be sharing stories and recipes inspired by my culture, travels, adventures and much more. 16 cups (8 ounces) fresh baby spinach. I go: spinach? OMG !!!!! An easy one pot soup that is loaded with fiber and nutrients. | chefsavvy.com #healthy #broccoli #soup #spinach #creamy Turn off heat, add the tip of my kitchen towel is burning on the stove!